In Brazil have a kind of cheese that has almost the same shape of a sausage.

Cheese Kranksy or Kasekrainer is the common sausage with cheese. Around 10% cheese seems typical，They taste great, and are very popular with children

there is a German meat and cheese sausage called käsewurst/kaesewurst. In the US we also now have "novelty" sausages that combine meat and cheese.

 in Netherlands  a smoked cheese that had small bits of ham inside. The cheese was formed as a thick sausage.